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What foods should you choose to help reduce your foodprint?
You can choose veggies. Vegetables such as kale, spinach, carrots, onions, tomatoes, green beans, cauliflower, peppers and lettuce can all be eaten raw. Not only that they can all be grown in your own backyard.
Fruit is a great choice. Yummy fruits would include watermelon, grapes, kiwi, cantaloupe, bananas, oranges, mangoes and apples. They can all be eaten raw and double points if you grow them yourself.
Dips can be a great choice. Salsa, hummus and guacamole can all be made from scratch and do not need to be cooked to enjoy.
*The best way to reduce your carbon footprint with fresh product? Buy your items locally and organically and in the correct season. Not only will your food be delicious and healthy but you will be supporting your neighborhood and helping the environment.
Great Carbon Reducing Snacks-
Other Easy Ways to Reduce Your Carbon Footprint
*It can be hard to change your carbon footprint. Not all changes can be made overnight. Some need to be a process to get where you are one day. It is ok if you are not able to change everything at once just take it one day at a time and you will be get where you want to be eventually. When it comes to reducing your carbon footprint as well as your foodprint every decision you make has an impact. Every little bit of help does well help. Encourage your loved ones to go along on this journey with you. Remember you are part of the world and one day you will leave this world to your children. It is imperative you leave it better than you found it. Enjoy the journey.